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Fine-rolled flakes
Our fine-rolled flakes are whole kernels that are steamed and then fine-rolled.
Fine-rolled flakes are ideal for decoration on bread products, but can also be used for taste and texture or as a source of wholegrain. Fine-rolled flakes can also be used for a wide range of breakfast products, such as muesli, granola etc.
Grain variety options
Rye, wheat, oats, barley
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